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Coming Events: 2009 Social Calendar at a Glance If you're like us and haven't committed the 2009 Social Calendar to
memory (most new members don't even know that there is a formal calendar of
events) you'll appreciate this
2009 Social Calendar at a Glance!
Next on the Calendar:
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Thursday, May 21st, the women of SRYC will host a dinner to
welcome the women who are new members to our club. This is becoming a tradition
that everyone looks forward to and gives the new members an opportunity to meet
the women of SRYC in a smaller setting. The dinner will take place at
Michael Angelo's Restaurant in Monmouth Beach and is organized annually by Diana
Caliendo and Annemarie McGlone.
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Thursday, May 28th, it's "Club Night" at the SRYC. Guest Speaker Mr. Charles Ladoulis, President,
Navesink Maritime Heritage Association (NMHA) who will present a “Historical Perspective of Boating on the Navesink and Shrewsbury Rivers” Circa 1900’s to the
Present. Pizza will be served at 6:30 PM ($7.95). The program will
start at 7:30 PM. RSVP to Lee at (732) 747-9873.
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Saturday, June 6th, it's the SRYC "Doo Wop" Party.
Featuring the fabulous RB Express. Live Oldies Music and Dancing 'till
the wee small hours. Hot & Cold Buffet plus Desserts. Prizes
will be awarded for the best male and female '50s costumes. $45.00 per
person. RSVP to Lee by May 31st at (732) 747-9873.
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Saturday, July 4th, it's the SRYC "Lobster Fest and
Barbeque". Celebrate the 4th with Family and Friends! Featuring
Lobsters grilled on the beach, Barbequed Hot Dogs and Hamburgers. (Includes corn on the cob, sides, apple pie and ice cream).
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Lobster Only |
$22.00 per person |
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Barbeque Only |
$14.00 per person |
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Barbeque & Lobster Only |
$30.00 per person |
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Barbeque for Children under 12 |
$7.00 per person |
Please volunteer to bring side dishes: Cole Slaw - Potato Salad - Pasta Salad - Baked Beans. RSVP to Lee by June 28th at (732) 747-9873.
Ongoing Events: Dining at the Club Enjoy dining
with your family, friends and guests at the SRYC. The Club Facilities are open
for dining on Friday and Sunday evenings. This year we are pleased to inform you
that the Club has a new Chef for the 2009 season. Russell Titland of Andretta's
Classic Italian Restaurant in the Highlands will bring his culinary talents to the
SRYC. Call Lee at (732) 747-9873.
One of the great success of the 2008 season was
Thursday Pizza Night.
These bi-weekly events represent the opportunity for a light meal out with
your family and the chance to spend the evening with your friend from the SRYC.
If you're planning your week and you want to know when the next Thursday Pizza Night will be, simply
check the
2009 Thursday Pizza Night Calendar. Call Lee at (732) 747-9873.
Sailing Ahoy there, so ye fancy yourself a sailor? Well here at the SRYC we've
got just the opportunities for you - whether you want to learn the sailing basics, sharpen your sailing skills or show off all those
years behind the mast. This years
2008 Sailing Calendar includes Precision Sailboat Clinics,
four Player's Cup Small
Boat Races, two Navesink Cup Auxiliary Sailboat Races and the season capping
Sandy Hook Bay Race. Contact
Dan Herman or
Tom Santry Jr. of the
Sailing Committee for information on the Precision Clinic, Players Cup and Navesink Cup races and
Bill Wilson for information on the Sandy Hook Bay Race.
Cruising Cruising is an extremely popular and much anticipated activity at the Shrewsbury River Yacht Club. This year's
2009 Cruise Schedule includes two outstanding cruise plans. The first is the
traditional two day Spring "Tune-up" Cruise scheduled for the 2nd weekend in
June (June 13th & June 14th) at the Newport Marina and Yacht Club. Contact
John Dunnell
for more information. The second is the annual two week Summer Cruise of
Long Island Sound scheduled for the 2nd
& 3rd weeks in July (July 10th - July 25th).
This year's Summer
Cruise is taking shape nicely.
Norm Jacobs, Chairman of the Summer Cruise Committee, put together the "framework"
below consisting of fourteen stops. Its got some of the
old favorites, the potential to make some new favorites, and gives consideration
the pinch that the oil prices are putting on the power boat owners:
- July 10th at the
Newport Yacht Club and Marina in Jersey City, New Jersey. (201) 626-5550. The Commodore's Cruise Kickoff Dinner will be held in Jersey City Friday night..
- July 11th at the
Northport Yacht Club in Northport, New York. (203) 323-3161..
- July 12th at the
Milford Landing Marina in Milford, Connecticut.
(203) 874-1610.
- July 13th at the
Thimble Islands in Stoney Creek, Connecticut. Lobster dinner!
- July 14th at the
Essex Island Marina in Essex, Connecticut.
(860) 767-1267.
- July 15th & 16th at Mystic Seaport
in Mystic,
Connecticut. Contact the Seaport Dock Master by June 15th to confirm your reservation. Be certain to mention your SRYC affiliation. (860) 572-5391.
The Commodore's Dinner will be held on the 16th at the Seamen's Inne.
- July 17th & 18th at
Newport, Rhode Island or
Wickford, Rhode Island.
Newport: Moorings at
Oldport Marine (FCFS); Slips at
Newport Marina. (401) 294-8160;
Wickford: Slips at Wickford Marina (401) 294 8160 .
- July 19th & 20th at
Block Island, Rhode Island. Moorings (FCFS). Slips available at
Champlin's Resort,
Block Island Boat Basin (401) 466-2631 and
Payne's Dock.
- July 21st at the Stonington Harbor Yacht Club in Stonington, Connecticut. (860) 535-0112.
- July 22nd at the Fishers Island, New York. Stay at the
Fishers Island Yacht Club.
(631) 788-7036.
- July
23rd at
Port Jefferson, New York. Stay at
Danfords Hotel & Marina
(631) 928-5200 ext 123 or
Setauket Yacht Club.
(631) 473-9650.
- July 24th at the
Port Washington Yacht Club in Port Washington, New York.
(516) 767-1614.
- July 25th at
Shrewsbury River Yacht Club in Fair Haven, New Jersey.
(732) 747-9873.
Members who are planning to go with their own boats need to make
mooring/docking reservations, as necessary. The Cruise Committee has provided
contact phone numbers on the schedule. It is essential to make reservations early since many of the
ports and facilities we plan to visit are popular with other boating groups. Please email any questions to
Norm Jacobs.
Remember to look for pictures in the "Galleries" after the cruises.
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